2-25 The Italian Store
Welcome to the wonderful world of chocolate and Italian wines.
Wellness cacao artisan Christina (founder Secret Cacao Garden) and Italian wine expert Attilio will take you in this wonderful world. They will offer a carefully sourced selection of cacao and wines that guarantee exceptional quality and luxurious tastes.
Learn how to make heart opening seed to bar chocolates in this fun hands on class using direct trade cacao and local organic ingredients. Infuse the chocolates with love and fun experienced by humans since ancient times.
For this event, we will host the wine producer, Fantini, from Sardenia. We will have an exclusive sampling of their wines.
Date: 2/25 Sunday 1-3:30 PM
Location : The Italian Store Westover
5837 Washington Blvd
Arlington , VA 22205
Tickets 2 for $120
Welcome to the wonderful world of chocolate and Italian wines.
Wellness cacao artisan Christina (founder Secret Cacao Garden) and Italian wine expert Attilio will take you in this wonderful world. They will offer a carefully sourced selection of cacao and wines that guarantee exceptional quality and luxurious tastes.
Learn how to make heart opening seed to bar chocolates in this fun hands on class using direct trade cacao and local organic ingredients. Infuse the chocolates with love and fun experienced by humans since ancient times.
For this event, we will host the wine producer, Fantini, from Sardenia. We will have an exclusive sampling of their wines.
Date: 2/25 Sunday 1-3:30 PM
Location : The Italian Store Westover
5837 Washington Blvd
Arlington , VA 22205
Tickets 2 for $120
Are you a chocolate and wine lover? Then this is the class for you:
CLASS INCLUDES:
2.5 hours minimum
Hands on roasting, peeling, grinding, molding, decorating with inclusions
Packaging and design
Wine tasting of 2 different wines from Italy including 1 bubble
Education on the history of the wines and region
This is a beginner level class that adults 21+
Students will walk away with knowledge only found from a professional seed to bar chocolate maker.
International award winning Peruvian heirloom cacao seeds VRAE 99 by Juan Larua, award wining cacao producer.
Education on the history of cacao and region
Vegan, sugar-free, gluten-free, cruelty-free, nut-free ingredients
Maple Sugar
Local herbs
Korita Chocolates available for sale at the Chocolate House
10% Discount on entire purchase the day of the event
